Buy good coffee beansThey say you should consider these 4 variables to make coffee suited to your taste:
Grind your coffee just before brewing
Store your coffee properly
Use the right proportion of coffee to water
Focus on technique
Use quality tools
The grind size of your coffee beansThey say it's less about science and more about art.
The temperature of your water
The amount you agitate your coffee grounds during brewing
The ratio of water to coffee
The article is adapted from this book, which is only available on iBooks so far. The book's authors Michael Haft and Harrison Suarez have a youtube channel. Here's their video on how to use a pour over coffee maker:
I admit I've never even considered being that accurate in my measurements. I've never owned a scale that could be used this way. I think I'm going to be satisfied with coffee that's "good enough".
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